FOOD AND BEVERAGE TERMINOLOGY
Required for academic studies in English to improving higher level academic language skills, the course aims at employing critical thinking skills through challenging tasks that guide students in comprehending, evaluating, and synthesizing information, ideas and judgments.
| Course Credit | Credit Fees | ECTS Credit | Season | Language | Lecturer | Course Calendar |
|---|---|---|---|---|---|---|
| 2 | 6800₺ | 2 | SPRING | Turkish | Updating |