BES216

Faculty of Health Sciences / Nutrition and Dietetics

Mother And Child Nutrition

Importance of maternal and child nutrition in the world and in Turkey, physiological changes in pregnancy and lactation, problems and nutritional needs, 0-1 year old baby nutrition, breast milk, complementary feeding and infant formulas, 1-3 year old children (toddler) and 3-5 Characteristics of children in the age group (preschool/nursery), energy and nutrient requirements, characteristics of 6-12 age group children (school age), energy and nutrient requirements, adolescent characteristics, energy and nutrient requirements, nutritional and nutritional needs of children and adolescents. related problems, solutions and diet therapy 4. Human milk and its importance 5. Physiology and problems of lactation. Energy and nutritional requirement during lactation. 6. Nutrition and mental development 7. Term, preterm and infant nutrition 8. Midterm Exam 9.Supplementary feeding 10. Baby formulas 11. Nutrition in walking-age children 12. Pre-school term and nutrition 13. School term children and nutrition 14. Adolescent term and nutrition 15. Diseases associated with nutritional deficiency 16. Final Exam

Course Credit Credit Fees ECTS Credit Season Language Lecturer Course Calendar
4 8800₺ 4 SPRING Turkish Updating