Mother Child Nutrition
Nutritional concepts, nutrients and ingredients, healthy, balanced and adequate nutrition, age appropriate nutrition, nutrition in pregnant and lactating women, breastfeeding, general nutrition principles and requirements of 0-1 years old babies, breast milk and applications, complementary nutrition, 1- Nutritional properties and requirements of 3-year-old children, the nutritional characteristics and requirements of preschool children (3-5 years old), nutrition of school-age children, nutrition in adolescent period, nutritional disorders, obesity, metabolic diseases and other diseases, nutrition, nutritional attitudes, nutrition and physical activity.
| Course Credit | Credit Fees | ECTS Credit | Season | Language | Lecturer | Course Calendar |
|---|---|---|---|---|---|---|
| 2 | 8800₺ | 3 | SPRING | Turkish | Updating |